Serving you your favorite Filipino street inihaw-food since 2011
Serving you your favorite Filipino street inihaw-food since 2011
About us
Mimax Grill House is a proud family-owned business based in Malabon City. Since 2011, we’ve been dedicated to bringing Filipinos their beloved traditional street foods and classic meals, offering a taste of comfort and nostalgia in every dish. Our commitment to quality is reflected in the use of locally sourced ingredients, each meal is made with fresh, authentic flavors. From our humble beginnings, we’ve focused on delivering the best of Filipino cuisine. Through the years, we’ve built lasting relationships with our customers, by consistently serving meals made with love, passion, and respect for local traditions.
About us
Mimax Grill House is a proud family-owned business based in Malabon City. Since 2011, we’ve been dedicated to bringing Filipinos their beloved traditional street foods and classic meals, offering a taste of comfort and nostalgia in every dish. Our commitment to quality is reflected in the use of locally sourced ingredients, each meal is made with fresh, authentic flavors. From our humble beginnings, we’ve focused on delivering the best of Filipino cuisine. Through the years, we’ve built lasting relationships with our customers, by consistently serving meals made with love, passion, and respect for local traditions.
The Owners
Rommel Manlulu and Sarah Manlulu are the partners behind the establishment of Mimax Grill House in 2011. What started as a one-store small business in Malabon, became a successful family owned business recognized by locals with 3 operating branches in 2025–not having to mention other branches which had to close during the pandemic.
The Owners
Rommel Manlulu and Sarah Manlulu are the partners behind the establishment of Mimax Grill House in 2011. What started as a one-store small business in Malabon, became a successful family owned business recognized by locals with 3 operating branches in 2025–not having to mention other branches which had to close during the pandemic.
OUR MISSION & VISION
Mimax Grill House is a proud family-owned business based in Malabon City. Since 2011, we’ve been dedicated to bringing Filipinos their beloved traditional street foods and classic meals, offering a taste of comfort and nostalgia in every dish. Our commitment to quality is reflected in the use of locally sourced ingredients, each meal is made with fresh, authentic flavors. From our humble beginnings, we’ve focused on delivering the best of Filipino cuisine. Through the years, we’ve built lasting relationships with our customers, by consistently serving meals made with love, passion, and respect for local traditions.
OUR MISSION & VISION
Mimax Grill House is a proud family-owned business based in Malabon City. Since 2011, we’ve been dedicated to bringing Filipinos their beloved traditional street foods and classic meals, offering a taste of comfort and nostalgia in every dish. Our commitment to quality is reflected in the use of locally sourced ingredients, each meal is made with fresh, authentic flavors. From our humble beginnings, we’ve focused on delivering the best of Filipino cuisine. Through the years, we’ve built lasting relationships with our customers, by consistently serving meals made with love, passion, and respect for local traditions.
OUR FOOD
Mimax Grill House serves a variety of familiar Filipino street foods that locals love with flavors that satisfy in every bite. Our menu features favorites like grilled isaw and inihaw na hotdog, perfect for a quick snack or meal. We also serve classic silog meals, which include garlic rice, eggs, and your choice of tapa, pritong dried-pusit, chicharon bulaklak, etc.
OUR FOOD
Mimax Grill House serves a variety of familiar Filipino street foods that locals love with flavors that satisfy in every bite. Our menu features favorites like grilled isaw and inihaw na hotdog, perfect for a quick snack or meal. We also serve classic silog meals, which include garlic rice, eggs, and your choice of tapa, pritong dried-pusit, chicharon bulaklak, etc.